PERGIZI PANGAN-DuPont Nutrition Competitive Scholarship 2020

PERGIZI PANGAN-DuPont Nutrition Competitive Scholarship 2020

by PERGIZI PANGAN IndonesiaNo Comments
PERGIZI PANGAN-DuPont Nutrition Competitive Scholarship 2020       Scholarship and grant available for: PhD Students Scholarship (PSS) Students Participation in International/ Regional/ National Scientific Meeting or Training (SPSM) Young Lecturer/Officer Participation International/ Regional/ National Scientific Meeting or Training (YLSM)   Requirements: Relevant academic qualifications, motivation and leadership contribution to the food and nutrition fraternity and community Full time and active students or lecturer/officer Age 20-35 years old at the time of registration Information in the application include : name, date of birth, phone number, email address, university/office address, university/office contact person & address, identity card number/passport, and reasons/why you need the scholarship, potential benefits of scholarship for you, how much the scholarship required and why, other current scholarship and how much, contact person and address of the current scholarship as well as current CV and photo For PSS and SPSM applicants, submit also your last year/semester GPA For SPSM and YLSM applicants, submit also your abstract and the status of the abstract (LA for oral...
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Grant for SEA-PHN and APCCN

Grant for SEA-PHN and APCCN

by PERGIZI PANGAN IndonesiaNo Comments
A competitive conferences grant from the Food and Nutrition Society (PERGIZI PANGAN) of Indonesia and Indonesia Danone Institute Foundation (IDIF)  to be awarded to young scientist (researchers, lecturers or PhD students) in Food, Nutrition and Health diciplines who are invited for oral presentation at Southeast Asia Public Health Nutrition (SEA-PHN) Conference, 14-17 May 2017 in Kuala Lumpur or 10th Asia Pacific Conference on Clinical Nutrition (APCCN) conference, 26-26 November 2017 in Adelaide. It will be granted to the best candidate for (SEA-PHN) Conference (include registration fee, a return economy class airline tickets, and accomodation) and the best candidate for APCCN conference (include a return economy class airline tickets and accomodation). A competitive conferences grant from the Food and Nutrition Society (PERGIZI PANGAN) of Indonesia and Indonesia Danone Institute Foundation (IDIF)  to be awarded to young scientist (researchers, lecturers or PhD students) in Food, Nutrition and Health diciplines who are invited for oral presentation at Southeast Asia Public Health Nutrition (SEA-PHN) Conference,...
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Hibah Kompetitif

by PERGIZI PANGAN IndonesiaNo Comments
PANDUAN HIBAH KOMPETITIF SEMINAR DAN LOMBA “TRANSLATING NUTRITION SCIENCES INTO PRACTICE” TEMA “Translating Nutrition Sciences into Practice”     LATAR BELAKANG Saat ini, Indonesia menghadapi masalah gizi ganda, kekurangan dan kelebihan gizi. Laporan Riskesdas 2013 mengungkap bahwa pada semua kelompok umur dan jenis kelamin di Indonesia terjadi masalah gizi kurang dan gizi lebih. Prevalensi anak balita Indonesia yang mengalami gizi kurang, pendek, dan gemuk berturut-turut adalah 19.6%, 37.2% dan 11.9%. Pada anak usia sekolah (5-12 tahun) prevalensi anak yang mengalami kurus, pendek dan gemuk berturut-turut adalah 11.2%, 30.7% dan 18.8%. Hasil Riskesdas (2013) menunjukkan 26.1% penduduk Indonesia tergolong aktivitas fisik kurang aktif. Selain itu juga  terdapat masalah kekurangan vitamin dan mineral, misalnya sekitar 37% ibu hamil, 28.1% anak balita dan 26.4% anak usia sekolah mengalami anemia. Laporan Survei Diet Total (SDT) 2015 menunjukan bahwa konsumsi sayur dan buah penduduk Indonesia juga masih sangat rendah yaitu berturut-turut 57,1 gram dan 33,5 gram per orang per hari. Selain itu, tota konsumsi cairan di hanya sebesar 1.317 ml per orang per...
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H4H Young Researcher Award 2015

by PERGIZI PANGAN IndonesiaNo Comments
H4H Young Researcher Award 2015 The Hydration for Health Initiative invites young researchers in the field of healthy hydration to submit abstracts focusing on novel research that contributes to the scientific field of hydration and health. Submission of abstracts is encouraged in, but not restricted to, the following areas: hydration markers, hydration and health in general and kidney health in particular, hydration and cognition, hydration, behaviour and well-being, fluid and water intake studies. See more at: http://www.h4hinitiative.com/h4h-academy/h4h-young-researcher-award/h4h-young-researcher-award-2015-call-abstracts#sthash.qWrlAnXG.dpuf...
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